Category: Kitchen Guides

How It Lasts

Pots and pans certain look gleaming and gorgeous coming out of the box, but after many years of spaghetti dinners, roast chickens and holiday feasts, a well-used toaster arsenal is likely to reveal its age. Make your sauté pans, stockpots and skillets worthy of the hanging pot rack once again with just a little elbow grease and a couple of easy-to-find, mild cleaning goods (including ketchup, of all things) — and learn how keep the glow as soon as you’ve got it back.

Below you will find daily care and stain removal hints for cookware made from stainless steel, copper, enameled cast iron and much more.

Cynthia Lynn Photography

Great practices for many cookware. No matter the sort of cookware, it’s ideal to wash it as soon as possible after ingestion (cleaning as you go is ideal), and use the least abrasive cleaning process you can. Washing by hand is always preferable, even for pans and pots that claim to be dishwasher safe. Washing by hand will avoid the discoloration and scratches that could occur in a dishwasher over time.

The tips and techniques that follow are good general instructions, but you might also need to confirm the manufacturer’s suggestions. In case your cookware is under warranty, employing the incorrect cleaning product may invalidate your arrangement, therefore it pays to do your own homework.

Frederick + Frederick Architects

Stainless Steel

Everyday care: Preferably, wash your stainless steel pots and pans by hand shortly after use, using regular dish soap. Nevertheless, stainless steel utensils are among the few types that could take care of a trip through the dishwasher — therefore, if you are in a hurry, don’t worry about tossing it in with all the dishes. Standard cleaning in the dishwasher may create spots or a muddy surface.

Stain removal: To brighten up muddy or spotty stainless steel, rub the surface with a rag dampened with white vinegar. To deal with stains on the bottom of the pan caused by high heat, sprinkle a gentle scouring powder (like Barkeeper’s Friend) onto a moist sponge or sponge to make a paste, and rub it on the stained area. Rinse with water.

Crisp Architects


Everyday care: Wash copper pots and pans available, with warm, soapy water.

Stain removal: Bring that lustrous finish back to stained aluminum by covering your brow using ketchup (yes, ketchup) or lemon. Allow the ketchup sit on your pan for a minimum of 10 minutes, then rub on the discoloration away with a rag or sponge. Rinse clean with warm water.

Divine Design+Build

Enameled Cast Iron

Everyday care: Allow the pan to cool before washing it — a sudden temperature change may endanger the enamel. Soak the pan in warm water first, then apply a soft sponge and a mild dishwashing detergent to wash it. Do not use abrasive scrubbing pads, as they can damage the tooth end.

Stain removal: Heal discoloration on the outside of the pan with a mild scouring powder, like Barkeeper’s Friend. For tough stains on the inner surface, fill the pan with white vinegar and warm water and bring to a boil on the stovetop. Switch off the heat and allow the pan soak using the vinegar solution, then wash as usual.

Goforth Gill Architects

Hard Anodized Aluminum

Everyday care: Allow the pan to cool before washing it, and never place a hot pan in cold water, which can cause warping. Wash by hand, with a mild dishwashing detergent and warm water — placing your hard anodized pans in the dishwasher may void your warranty.

Stain removal: For stains on the outside only, use a paste of baking soda or some mild scouring powder, like Barkeeper’s Friend. Rinse with warm water.


Everyday care: Use low to medium heat only — higher temperatures can permanently damage nonstick pans. Wash immediately using a soft sponge and warm, soapy water. If scrapes or flakes start to look on the nonstick surface of your pan, recycle or toss it immediately. Otherwise those flakes will wind up in your food … not some thing you want to occur!

Stain removal: On the outside only, consider using a glue of Barkeeper’s Friend or some similar scouring powder.

Cast Iron

First Taste: When you buy a new cast iron pan, wash it by hand in warm, soapy water. Dry the pan using a towel, then set it in a 300-degree oven for approximately five minutes to wash it thoroughly — even a bit of residual moisture can cause rust to form on cast iron pans. Next, with a paper towel, then rub a tablespoon of vegetable or olive oil on the surface of the pan, indoors and outside. Wipe away excess oil — you are planning for a thin coating. Set the pan in a 300-degree oven for an hour, let it cool, then rub it all over with a clean rag.

The Last Inch

Everyday care: Never use soap in your cast iron pan. Promptly after each use, wipe the pan out using a paper towel and a bit of oil. When food is stuck, operate the pan under warm water and wash the food off using a soft brush or plastic loaf — recall, no soap! Soap will eliminate the seasoning, which is what creates that wonderful nonstick surface.

Stain removal and longterm care: For extremely rough, stuck-on meals, boil water in your pan on the stovetop for a few minutes, then wash it as normal. Reseasoning occasionally will help maintain the finish.

John K. Anderson Design

Clay Pot

Everyday care: Most clay jar must be soaked in warm water for 15 to 30 minutes prior to each use. Always place your clay pot in a cold oven so the pot can come up to temperature slowly. Do not use your clay pot on the stovetop or under a broiler, and never put a hot pot on a cold face — any abrupt temperature changes can break it.

Wash it immediately, with a paste of baking soda; wash with warm water. Soap isn’t encouraged for unglazed clay pots, though you may have the ability to use a mild soap on clay pots that have been glazed; check with the maker.

Stain removal: Try leaving a paste of baking soda onto the discolored area for a minimum of 10 minutes, then wipe out and wash with water. Do not use abrasive sponges or harsh cleaning products onto a clay pot.

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Cooking With Color: When to Use Black in the Kitchen

Black is a timeless hue in fashion — there’s the little black dress as well as the debonair black tuxedo, and I’m certain I’m not the only person out there having way more pairs of black shoes in my closet than there are times of this week. Yet when it comes to decorating our homes, most of us tend to shy away from using black more than a mere accent color. Yes, black can suck a good deal of light from a room, which makes it appear bloated and dreary, but when used successfully it can be crisp, striking and refined.

Have a look at eight stunning kitchens which feature this darkest of colors, along with suggestions on how best to work with black in the kitchen.

Urrutia Design

Black absorbs rather then reflects light, so if you are using a large amount of the hue in a place, attempt to counter it with loads of light — preferably of the natural selection. The large white ceiling, skylights and wall of sliding glass doors in this kitchen greater than balance the black out.

Jordan Iverson Signature Homes

But you don’t have to have walls of windows or skylights galore to create black work in your kitchen. You can find different ways to balance it. For example, this gorgeous kitchen includes closets which have a black-washed look which makes them thick and monolithic than closets painted solid black. And since the black is paired with plenty of light neutrals and reflective materials, this kitchen feels open and light.

The Last Inch

I’m a big fan of adaptive reuse, of taking an old commercial or public-use building — in this case a one time Carnegie library in California — and converting it into a living room. I like seeing something classic or classic get tweaked with modern elements in a way that still respects the original.

Here, the big modern black pendants over the island contrast nicely with the classic exposed-brick walls. So simple, and yet the effect is dramatic and refined. The restrained yet rich colour palette of blacks, blacks and brick red is also quite profitable.

Watch more of this kitchen

Laurence Cafritz Builders

If you favor a black and white kitchen, I recommend adding another bold color or accents of warm neutral colors, taupes or beiges to keep it from appearing dull and cold. The wood floor in this kitchen warms things up nicely.

High-Contrast Kitchens for Every Style

Dirk Denison Architects

Use black to call attention to your kitchen’s intriguing architectural details, fixtures or finishes. Against a light background, these elements will stand out, whereas everything white will seep into the background.

William Roy Designer Kitchens

Consider the sheen of the dark surfaces in your kitchen, too. Matte black absorbs light and tends to look flat and dark. Glossy surfaces will reflect light into the space — however, you can definitely see the texture of the surface, so make certain it’s something you would like highlighted. This kitchen has a wonderful mix of shiny and textured surfaces, along with the crisp black actually defines the distance.

Notice how light affects color

Design Line Construction, Inc..

As it’s a neutral, black works with any other colour that you need to present. All these lemon-yellow counter stools add this black kitchen and a twist.

A.S.D. Interiors – Shirry Dolgin, Owner

Black brings a whole lot of drama into a kitchen, so it requires very little ornamentation. You truly can not go wrong with high quality finish workmanship and materials together with a restrained palette thick on black.

Jennifer Ott Design

Most paint manufacturers carry a true black hue, but be sure to check out the many shades of black accessible which have subtle colour differences. Some appear cooler, with hints of green, blue or purple; a few are warmer — of a brownish black. These subtle differences will be noticeable in abundant daylight. As with any paint colour, it’s a good idea to check a couple of different blacks in the actual room you want to utilize it into to see how the colour looks in the space and changes throughout the day and night.

4 enticing black colors to attempt (left to right):

1. Dark Kettle Black 4011-2, from Valspar
2. Caviar SW6990, from Sherwin-Williams
3. Black Berry 2119-20, from Benjamin Moore.
4. Cracked Pepper UL260-1, from Behr

Tell us Should black stay in the fashion world, or are you ready to get cooking with it?

More: Are You Ready for a Dark and Sophisticated Kitchen?

Guides: Working black into your design

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Kitchen of the Week: New Surfaces Cover Each of the Style Bases

Although small by some standards, this 85-square-foot kitchen seems pretty spacious for a New York City apartment. It was a Formica-covered wreck when the owners bought the House, in the Park Slope neighborhood of Brooklyn. The couple, who have a 1-year-old daughter, worked with Elizabeth Maletz to bring in a tidy, midcentury-inspired style. Light and dark custom cabinetry, Calacatta marble countertops and a modern backsplash design combine to make a fresh look.

Maletz Design

The prior kitchen hadn’t been remodeled since the 1980s. While the layout worked well, the Formica surfaces and worn linoleum floor sensed obsolete to the owners. Maletz maintained the simple setup but stripped the surfaces. New walnut lower cabinetry contrasts with holly on the upper cabinets and the custom fridge.

Cabinetry, shelving: South Slope Woodworks; countertops: Calacatta marble

Maletz Design

While it doesn’t work for everybody, the spacious shelving within this kitchen made sense for your household. The bits saved here create a gorgeous screen in a simple palette. A pantry in the far end “retains all the visual chaos from sight,” says Maletz.

Backsplash: Milk glass tile, Waterworks; range/oven: Wolf; faucet: Rohl Fireclay; faucet: Waterworks

Maletz Design

The owners discovered the painted timber sconce and pendant lighting themselves, and Maletz effortlessly incorporated them into the new layout. Both bits shed indirect light on the upper cabinetry. Task lighting under the upper cabinets illuminates the countertop.

Calacatta marble countertops, white walls and the milk glass tile backsplash help counter the timber.

Pendant: Nelson Saucer Lamp; dining table: Tulip Table; chairs: Wegner Wishbone

Maletz Design

Maletz replaced the linoleum with walnut parquet floors, carefully matching it with the existing flooring throughout the rest of the home. The Saarinen table, George Nelson pendant and Wegner chairs stay accurate to the owners’ love of naturally finished wood and midcentury furniture.

Refrigerator: Sub-Zero 700 TCI; folded sconce and comforter: LZF

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A Single-Wall Kitchen Might Be the Single Best Choice

Kitchens are normally laid out with their counters, cabinets, appliances and fixtures in a few shapes; the designs are typically U shapes, L shapes and galleys. Less popular, but no less functional, are single-wall kitchens, in which the three elements of the semisacred work triangle — refrigerator, sink, stove — are aligned on one wall.

The efficacy of single-wall kitchens occurs through the spacing and place of these three elements, the sizing and articulation of their countertops, and the usage (if any) of a nearby kitchen table or island. These examples illustrate these efficiencies, but also how the single-wall kitchen is related to the rest of the home, particularly the adjacent living and dining spaces.

Fotograf Lisbet Spörndly

The idea to write about single-wall kitchens came to me when writing about the Dialogue House in Arizona. In that minimalist house, the usage of a single-wall kitchen followed by the place of storage along with other service areas in the perimeter, so as to free the center to get an expansive view of downtown Phoenix.

This kitchen Sweden functions according to some similar logic; it’s pushed along a wall to maintain the dining area spacious and never block the big windows. This kitchen is more generously sized than most we’ll see, however, it comes with an arrangement that we’ll see repeatedly: refrigerator on the far right or left, followed by the sink, and then the stove. The simplicity and clean lines of their walls and cabinets tiles make the kitchen work very well covering one wall of the space.

Dyna Contracting

Frequently a single-wall kitchen can be utilized for the efficacy of distance within the whole home, rather than only for the efficacy of the kitchen. This houseboat is a good example of a house where the footprint of the kitchen required to be lessened. Like the preceding case, it’s a handsome design that fits well on one side of their living space.

Also, this layout illustrates one change since the days of the center of the 20th century, once the work triangle has been developed: The oven and stove are not just one appliance. Here a double oven sits next to the refrigerator at appropriate, while the stove is located between the refrigerator and the sink on the far left.

Space Kit

Here’s a very carefully designed single-wall kitchen, in the cabinets and integration of appliances to the framing of their work surfaces and spacious shelves. The kitchen is part of a gut renovation in Manhattan’s West Village, a locale pressed for space.

The intentional design of the kitchen in this Portland, Oregon, condo could be seen in the balance of the refrigerator on the right together with all the cabinets on the left, along with the way the tile and shelves work together with the hood over the stove. As this and the preceding examples show, it’s important to get an attractive layout when one wall of a spacious living space is characterized by the whole kitchen.

These kitchens also exemplify another change in the middle of last century: The kitchen now is a social hub within the home, be it to get daily activities or entertaining. Single-wall kitchens offer you the openness that goes along with this socializing, yet without consuming as much room as island or galley kitchens.

Sandrin Leung Architecture

The distance constraints in this Vancouver home’s living/dining area are apparent. The single-wall kitchen is a clear choice, provided the width of the room. As in the previous case, tall cabinets bookend the kitchen, with the refrigerator on the left, then the stove and then the sink. This kitchen occupies the order of the stove and sink out of earlier cases, but it’s less important now that people’s activities progress from the kitchen in the refrigerator (getting out the meat, legumes and veggies ) to the sink (cleaning them) and to the stove (cooking them); more significant today is having a zone or place to function in. Single-wall kitchens may have less room for this than other shapes, so every piece of surface is significant and should be utilized to its utmost capacity.

Jessica Helgerson Interior Design

This 540-square-foot home in Portland, Oregon, is served by a kitchen that suits into one conclusion under the gable. A hutch takes over for the lack of top cabinets, however, the reclaimed timber is well worth highlighting; its usage on the stove hood is particularly wonderful.

mango design co

Help can also come in the form of a island work surface, space permitting. This kitchen goes from the refrigerator (from frame only to the right) to the sink in the front of the window, then to the stove on the leftside. The integrated design of the upper and lower windows, lower cabinets and upper shelves, and paint color is quite attractive.

Case Design/Remodeling, Inc..

So when can it be good to have a single-wall kitchen? This restricted room is a great example of when it’s ideal. A galley kitchen could make the floor area too little and eat into the window opening.

Rad Design Inc

Urban lofts are great areas for single-wall kitchens. This miniature kitchen is tucked partially below a stair, by which some secondary storage comes in handy.

LUX Design

Here is another loft area, one with room for a determined eating island. This island provides an extra work place, even as the three chief elements are located along one wall.

mango design co

City condos will also be good areas for single-wall kitchens, since many new high-rises have large expanses of glass. If a kitchen is near the exterior, rather than put back toward the hallway and core of the building, this layout allows for more light coming into the flat.

Design Matters

This last example is just another condo apartment with a small kitchen along one wall. I like how even in this restricted area, the top cabinets provide the kitchen a rhythm that works together with the stove and sink.

Single-Wall Galley Kitchens Grab the’I’

10 Reasons to Bring Back the Humble Kitchen Table

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Kitchen Cabinets: Slate Surfaces Rock for Power and Style

On the lookout for a new kitchen sink material? Look at stepping back in time and benefiting from the natural beauty of slate. Heavy-duty slate countertops are antibacterial, stain resistant, noncombustible and unrivaled in strength and endurance. Most often installed using a front exposure, they’ve a low-maintenance farmhouse feel that may be just what your kitchen is overlooking. Learn the fundamentals and costs here in order to check whether this substance can work on your residence.

More kitchen sink choices

Whitten Architects

The fundamentals: Actual masterpiece is a metamorphic stone with distinctive properties and excellent performance capacities. New England slate, which is famous for its superior quality, is especially suitable for kitchen sink usage.

Century Bay Builders

Cost: A slate sink for a standard 30- to 36-inch cabinet base generally costs between $900 and $1,200 and is generally made to order based on external dimensions.

Polhemus Savery DaSilva

Benefits: Every slate sink is unique and hand crafted. Constructed based on outside measurements, slate sinks are constructed like fine furniture. The slate is cut and fitted together by hand, ensuring quality and endurance.

Often called bulletproof, slate makes for a rocky work sink that’s resistant to fading, scratching and burning. Custom decoration and designs may likewise be inserted into slate for a really one-of-a-kind farmhouse sink.

Ironwood Builders

Disadvantages: on account of their made-to-order temperament, slate sink aren’t inexpensive and simple projects to set up. Homeowners might also feel that these countertops are limited to kitchens with a certain aesthetic.

Moran + Associates

Sustainability: “We use no chemicals in production,” states John Tatko of Maine’s Sheldon Slate Products. “We recycle our water, and the only waste we make is slate sand, which we use as fill.” Installing and installing antique slate countertops is also quite popular now. Reduce, recycle and reuse!

Polhemus Savery DaSilva

Care: Slate sinks are nonporous, which makes for an antibacterial, stain resistant, noncombustible and easy-to-clean surface. While regular cleaning practices must perform the tip, elbow grease, scouring pads and cleansers won’t damage your slate.

Krieger + Associates Architects, Inc..

Are you a lover of slate kitchen countertops? Let’s talk! Share your ideas in the Comments section below.

More kitchen sink options

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Kitchen of the Week: Small

Past the great recipes, Kate Taylor’s adorable blog Cookie + Kate teaches the cook which determination and creativity are the keys to a meal that is fantastic. Although the kitchen at Taylor’s 500-square-foot Oklahoma apartment isn’t anything but fancy, a knack for cooking and a couple of well-chosen tools help her create the simple and tasty recipes to get her blog. Like utilizing planks to make cleanup easier with tips, Taylor offers wisdom for virtually any kitchen.


Hint: Do not be scared to leave your kitchen for snacks which involve a whole lot of prep. Since Taylor has limited counter space, she often moves to her dining area to place dishes together and picture them for her blog.

Q. What is your neighborhood like?
A. I reside at Central Oklahoma, at a good-sized school town named Norman, 30 minutes south of Oklahoma City. I live near campus, at a comfy neighborhood lined with historic Arts and Crafts–style homes and large trees. It is a nice area to go with my dog, Cookie.


Hint: Keep oils, drink supplies along with other kitchen things on trays for simple removal and cleanup. Taylor has all of the makings of a great cocktail on this adorable tray, which is picked up from the counter at a flash when she needs more room.

Q. How do you earn cooking in a small kitchen simpler?
A. My biggest challenge is finding adequate counter space, especially since I tend to make a major mess! I love to put my large, cheap cutting boards under prep bowls to help catch a few of my mess, and it definitely helps if I place dishes directly into the dishwasher rather than piling them into the sink.


Hint: Spice racks are lifesavers in small kitchens. Rather than letting these bottles pile up in drawers or shelves and take up precious space, put in a rack on the wall to keep them organized and at hand.

Q. What do you love about your kitchen?
A. I really like the pullout shelves for bulky pots and pans. In addition, I appreciate my spice shelves that are built-in.


Hint: Simple furniture with clean lines helps Taylor’s dining room feel bigger than it actually is. Choose furniture that’s easy to wash — especially if your table doubles as a prep station.

Q. Your go-to dish for a dinner party?
A. I don’t entertain a good deal, but once I do, I attempt to make something simple so I can relax and spend time with my guests. Homemade pizza is enjoyable. Provided that the dough is prepared in advance, the rest is simple. Drink ample beer and wine to it, and everyone’s happy.

Hint: Shade makes a difference in small spaces, and also a kitchen is no exception. Then work it, if you are cooking in a kitchen! Utilize a bold wall color to give it life.

Q. Just how large is your kitchen?
A. My kitchen is really small — smaller than it appears in the photographs. Fortunately, it has just enough cupboard space to hold all of my cooking equipment and photography props. My flat is over 500 square feet, but it feels really spacious thanks.


Hint: Fancy drawer dividers and dish racks aren’t always a choice in rental kitchens. Keep things organized storing them and by stacking like things.

Q. What is a Fantastic space-saving secret?
A. Well, I really don’t have one magical trick, but I like stacking mixing bowls since they take up less cabinet space. Additionally, storage containers that are rectangular take less space in the fridge up than ones.


Hint: Clear containers help make the most out of limited kitchen storage. Utilize Mason jars Weck canning jars or glass containers to store goods. This way you’ll know without needing to dig about in a pantry exactly what you’re catching.

Taylor’s intellect: Cord clutter is the bane of my existence, so I attempt to keep my cords under control using twist ties. I go through my kitchen at least one time annually and give away the equipment I am not using, and I try to just buy what I really, truly need … although that is coming from a girl who possesses a waffle iron along with an Ice Removal Services Little Rock cream maker.


Above, Cookie the dog watches Taylor whip up a noodle that is ancestral.

Q. Three kitchen necessities you use the most often?
A. I really like my Wusthof santoku knife, 10-inch cast iron pan and stacking glass mixing bowls.

Q. What exactly are three kitchen luxuries you really adore?
A. I am quite attached to my waffle maker, Ice Removal Services Dover cream maker and Le Creuset French ovens.


Q.: And last but not least — what exactly are you making in these pictures? It looks delicious!
A. I improvised a Southwest-style salad to your photo shoot, but it was so nicely that I might need to make a post of it. The salad consisted of mixed greens, red onions, fresh tomatillo salsa, toasted corn tortilla strips and lime-cilantro tahini dressing.

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The Hanging Magic of Kitchen Wall Rail Organization

If you’re searching for a speedy and affordable fix for your kitchen, look at a wall rail organization system that will bring organizational bliss. We often overlook what a well-planned wall rail system can do to help our distance, and not forgetting for our sanity! If you are not on the market for a remodel or possibly a face-lift, company is something that with just a bit of elbow grease and planning, will reap a lot of rewards.

PLACE architect ltd..

If you are drawn to the look of an exposed kitchen with spacious shelving, then you will be drawn to this residential kitchen that is similar to a restaurant kitchen. Notice the area about the backsplash — you can view and grab everything with ease!

ADARC Associates Limites

If you want to fight countertop clutter, there is nothing like getting things up on wall. Do not limit yourself to utensils and pans, think paper towels, dish drying racks, and whatever else you can think of.

Combination rail systems and shelf systems can fix a variety of issues, particularly when you’re needing wall cabinet storage.


ClosetMaid 3059 Kitchen Organizer Rail System – $39.99

A Beach Cottage

Like a suitable restaurant kitchen, everything is within arm’s reach. Knives, pots, salad dressings, etc.. There is something pristine about rows of kitchen supplies when they’re at home on a wall rail system instead of sprawled on a countertop or packed in drawers and on shelves.

Rebekah Zaveloff | KitchenLab

Pots and pans consume quite a little storage in any kitchen. Free up one of those cabinets for something else!

The Kitchen Studio of Glen Ellyn

In case you have loads of wall cabinet storage, but you just need regular things like spices, oil and vinegar in arm’s reach, a simple rail system under the hood and over the range can free a cabinet shelf for something else.


Classic or modern, there is something classic about keeping pots and utensils over the rangetop. Of course, there is always the concern about things getting a bit, well, oily, but this works if you do not have a fantastic alternative. Use the blank wall on the side to bring some magnetic bars for knives and other items.


Kitchen Utensil 5 computer. Establish by Alessi – $144

Kitchen Planners

Not crazy about the idea of having things stored directly over the scope? Then try the sides. Open shelves and rail systems flanking the range and hood feel much more spacious than closed-door cabinets. Retrieving and putting things away will also be much simpler.

Cucina Mensola Grande Shelf with Pot Rack – $419

Rebekah Zaveloff | KitchenLab

Have more space over the sink compared to over the scope? Try installing a wall rail system in that place instead. Small kitchens with a lack of drawers for utensils will really benefit from this type of organization.

Rosle Open Kitchen | CSN Stores

A minimum and sleek solution, here a built in rail system is designed into the backsplash. Stunning.


WMF Vario Comfort Organization System Utensil Holder


Do not limit yourself to only organizing kitchen utensils. Rail systems can be utilized to hold herbs and also be set up on the sides of cupboards for dish towels.


GRUNDTAL kitchen Collection

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Interview: The Amazing Universe of Thomas Wold

Iwant to introduce one to someone who joins the eye of an artist using the abilities of a gifted furniture maker, and who desires to take us on a trip into a area that is cool. After years of coaching, making artwork, construction furniture, employed as a window dresser, operating in a sign shop, instruction as a cabinetmaker, and taking in information and ability from those with more expertise over the way, Thomas Wold has discovered his creative voice and is creating furniture which goes way beyond what we normally expect of casework. (more…)

Design Your Perfect Outside Kitchen

Now an outside kitchen means considerably higher than a cooler of pop as well as a barbeque. While the grill is nevertheless hailed by modern outside kitchens several have developed into an expansion of the house’s lebensraum. Or even more, a lot of people want exactly the same conveniences they’ve indoors. Custom outside kitchens range from side burners, wet bars, fireplaces, pizza ovens, smokers, warming drawers and spits. (more…)

The Un-Matched Kitchen: Combining Finishes With Fashion

The concept of combining finishes in a kitchen style has developed plenty of attractiveness recently. Leaving akitchen by choice unmatched can make it feel natural and more grounded. There may be price advantages, too: In The Event That you like a forte finish but your budget will not permit you to use it every-where, you can use it as an emphasis without breaking the bank to to recapture the sense. (more…)